Did you not pour me out like milk and curdle me like cheese? Job 10:9-11

Raw Cow's Milk Cheese

Cow Pie:

A bloomy rind, soft cheese, mild in flavor with a delectable and creamy texture. Cow Pie is most often compared to Camembert.

Pub Cheddar:

An eight month minimum age adds a definable flavor profile for this cheddar. Our Pub Cheddar has a creaminess that you won't find elsewhere.

Telford Tomme:

A washed rind cheese that is semi soft, mild in flavor and has earthy notes in the taste. The black cherry & whey on the washed rind add great color and flavor.  2nd place winner at the 2006 American Cheese Society

Keystone Classic: 

Deliciously smooth hard cheese that teases the palate with memories of Cheddar, Gruyere, Parmesan, Aged Gouda & Colby all wrapped in in creamy farmstead goodness.  The Keystone Classic won 3rd at the 2008 ACS competition in Chicago.

Bavarian Swiss: 

A Gold Medal winner in 2006.  Always a winner with customers.
Think Farmstead Gouda.  Available both young and aged.

Dear Hendricks Family,

This gives me a chance to thank YOU for your wonderful cheese. I bought 1/4 round of your prize-winning cheddar at the conference, and as a cheese lover, I can tell you that it is the best cheddar I have ever tasted! Thank you for all you are doing to provide delicious, nutritious food to so many.

Sincerely,

Sally Fallon, President

Weston A. Price Foundation 

Farm to Consumer Legal Defense Fund

www.WestonAPrice.org  www.ftcldf.org

Thanks to WAPF and FTCLDF for helping to keep raw milk available to the public...

The education continues.

Wish not so much to live long as to live well - Benjamin Franklin